Product Information
| Product Name | Casein – Industrial |
| CAS Number | 9000-71-9 |
Specifications
| Protein | >= 94 % |
| Moisture | <= 12 % |
| Fat | <= 1.5 % |
| Acidity | <= 40 ° T |
| Scorched Particles | Disc A |
| pH | 4.2 – 4.6 |
| Lactose | <= 1 % |
| Viscosity | 700 – 2,000 mPaos |
| Coli Bacterium | 100 g <= 40 % |
| Total Plate Count | <= 3,000 |
Packing Options
| 25 kg net bags |
Other packing options are available upon request
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